Providence Restaurant Weeks

Providence Restaurant Weeks!
July 7th-July 20th

we will be offering the restaurant weeks menu for dinner
in addition to our regular menu every day that we are open.

3 glorious courses, one fantastic price! $29.95

here is the menu but please note that some items may change.

choice of
ragout of rhode island grown mushrooms
with savory blue cheese bread pudding & bacon jam

radish salad with hard boiled eggs, feta,
creamy lemon vinaigrette & sautéed squid

spicy local chicken and summer vegetable soup
with salsa verde & cloumage cheese

choice of
braised pork shoulder roll with napa cabbage, peas,
kohlrabi & smoked rhubarb compote

grilled north atlantic swordfish
with a white bean and zucchini ragout & fines herbes butter

onion and zucchini blossom tart
with goat cheese & baby spinach

choice of
baked cheese dumplings with vanilla custard,
blueberries & graham cracker crumbs

chocolate peanut crunch terrine
with salted caramel & whipped cream